100 G
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Hing or asafoetida is an amber-coloured spice used in many dishes to give a delectable aroma and uniqueness in taste. Hing, known for its medicinal properties to soothe stomach ailments, provides a robust flavour to the tadka when released in oil. Catch Premium Hing is specifically known for its intense aroma as it is four times stronger and aromatic. Whether you are preparing Daal Tadka, Masala Chole, Rajma Curry, or Pav Bhaji, start by adding a pinch of Catch Premium Hing into hot oil to make a lip-smacking dish. It is the perfect substitute for Onion & Garlic. The extracted resin for Catch Premium Hing is sourced from some of the best farms located in prime spice-growing areas in India to ensure the most authentic hing. Catch spices are packed using state-of-the-art equipment, ensuring minimal human contact.
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